Public Health - Nutrition Minor - Resident
Important: This minor plan is effective for those starting in fall 2024 through summer 2025. This minor plan will remain in effect for students who do not break enrollment or who do not change minors.
| Code | Title | Hours |
|---|---|---|
| Required Courses | ||
| HLTH 330 | Human Nutrition | 3 |
| HLTH 332 | Principles of Food Preparation | 4 |
| HLTH 332L | Principles of Food Preparation Lab | 0 |
| HLTH 334 | Nutrition Through the Life Cycle | 3 |
| HLTH 430 | Community Nutrition | 3 |
| HLTH 432 | Preventative Nutrition | 3 |
| Total Hours | 16 | |
All applicable prerequisites must be met
Completion Requirements
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16 total hours
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25% of the minor must be taken through Liberty University
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Minimum grade of "C" required for all upper-level courses in the Minor